[ About file ]Name: Carlos Alcaraz꞉ a modo mio S01E01 Trovare la gioia nella sofferenza.mkv
Date: Wed, 23 Apr 2025 09:02:59 +0200
Size: 2,069,421,486 bytes (1973.554121 MiB)
[ Magic ]
File type: Matroska data
File type: EBML file, creator matroska
[ Generic infos ]
Duration: 00:44:48 (2687.552 s)
Container: matroska
Production date: Wed, 23 Apr 2025 09:02:56 +0200
Total tracks: 7
Track nr. 1: video (V_MPEG4/ISO/AVC) {und}
Track nr. 2: audio (A_EAC3) {ita}
Track nr. 3: audio (A_EAC3) [European] {spa}
Track nr. 4: subtitle (S_TEXT/UTF8) {ita}
Track nr. 5: subtitle (S_TEXT/UTF8) [Forced] {ita}
Track nr. 6: subtitle (S_TEXT/UTF8) [European (Forced)] {spa}
Track nr. 7: subtitle (S_TEXT/UTF8) [European (SDH)] {spa}
Muxing library: libebml v1.4.2 + libmatroska v1.6.4
Writing application: mkvmerge v63.0.0 ('Everything') 32-bit
[ Relevant data ]
Resolution: 1920 x 1080
Width: multiple of 32
Height: multiple of 8
Average DRF: 11.500796
Standard deviation: 2.063415
Std. dev. weighted mean: 1.869299
[ Video track ]
Codec ID: V_MPEG4/ISO/AVC
Resolution: 1920 x 1080
Frame aspect ratio: 16:9 = 1.777778
Pixel aspect ratio: 1:1 = 1
Display aspect ratio: 16:9 = 1.777778
Framerate: 25 fps
Stream size: 1,638,521,302 bytes (1562.615683 MiB)
Duration (bs): 00:44:47 (2687.32 s)
Bitrate (bs): 4877.785458 kbps
Qf: 0.094093
[ Audio track nr. 1 ]
Codec ID: A_EAC3
Sampling frequency: 48000 Hz
Channels: 6
[ Audio track nr. 2 ]
Codec ID: A_EAC3
Sampling frequency: 48000 Hz
Channels: 6
[ Video bitstream ]
Bitstream type: MPEG-4 Part 10
User data: x264 | core 148 r2746 95846cf | H.264/MPEG-4 AVC codec
User data: Copyleft 2003-2016 | http://www.videolan.org/x264.html | cabac=1
User data: ref=3 | deblock=1:0:0 | analyse=0x1:0x111 | me=umh | subme=10
User data: psy=1 | psy_rd=1.00:0.00 | mixed_ref=1 | me_range=24 | chroma_me=1
User data: trellis=2 | 8x8dct=0 | cqm=0 | deadzone=21,11 | fast_pskip=1
User data: chroma_qp_offset=-2 | threads=6 | lookahead_threads=1
User data: sliced_threads=0 | nr=0 | decimate=1 | interlaced=0
User data: bluray_compat=0 | stitchable=1 | constrained_intra=0 | bframes=2
User data: b_pyramid=0 | b_adapt=2 | b_bias=0 | direct=3 | weightb=1
User data: open_gop=0 | weightp=2 | keyint=250 | keyint_min=126 | scenecut=0
User data: intra_refresh=0 | rc_lookahead=50 | rc=2pass | mbtree=1
User data: bitrate=5000 | ratetol=1.0 | qcomp=0.50 | qpmin=6 | qpmax=51
User data: qpstep=4 | cplxblur=20.0 | qblur=0.5 | vbv_maxrate=7500
User data: vbv_bufsize=10000 | nal_hrd=vbr | filler=0 | ip_ratio=1.40
User data: aq=1:1.00
SPS id: 0
Profile: Main@L4
Num ref frames: 3
Aspect ratio: Square pixels
Chroma format: YUV 4:2:0
PPS id: 0 (SPS: 0)
Entropy coding type: CABAC
Weighted prediction: P slices - explicit weighted prediction
Weighted bipred idc: B slices - implicit weighted prediction
8x8dct: No
Total frames: 67,183
Drop/delay frames: 0
Corrupt frames: 0
P-slices: 23454 ( 34.911 %) #######
B-slices: 41522 ( 61.804 %) ############
I-slices: 2207 ( 3.285 %) #
SP-slices: 0 ( 0.000 %)
SI-slices: 0 ( 0.000 %)
[ DRF analysis ]
average DRF: 11.500796
standard deviation: 2.063415
max DRF: 20
DRF<6: 0 ( 0.000 %)
DRF=6: 3819 ( 5.684 %) #
DRF=7: 878 ( 1.307 %)
DRF=8: 1370 ( 2.039 %)
DRF=9: 2319 ( 3.452 %) #
DRF=10: 6143 ( 9.144 %) ##
DRF=11: 13720 ( 20.422 %) ####
DRF=12: 17947 ( 26.714 %) #####
DRF=13: 12601 ( 18.756 %) ####
DRF=14: 6167 ( 9.179 %) ##
DRF=15: 1846 ( 2.748 %) #
DRF=16: 204 ( 0.304 %)
DRF=17: 124 ( 0.185 %)
DRF=18: 21 ( 0.031 %)
DRF=19: 18 ( 0.027 %)
DRF=20: 6 ( 0.009 %)
DRF>20: 0 ( 0.000 %)
P-slices average DRF: 10.765371
P-slices std. deviation: 1.975071
P-slices max DRF: 20
B-slices average DRF: 12.089976
B-slices std. deviation: 1.828043
B-slices max DRF: 20
I-slices average DRF: 8.231536
I-slices std. deviation: 1.521435
I-slices max DRF: 15
[ Edition entry ]
UID: 10207652344750196755
Hidden: No
Selected by default: No
Playlist: No
Chapters:
00:00:00,000-00:42:32,450: Part 01 {eng}
00:42:32,450-00:44:47,552: Credits {eng}
![Carlos Alcaraz: a modo mio - Stagione 1 (2025) [Completa] WEB-DL 1080p E-AC3 ITA SPA SUBS](http://pikky.net/BKzc.png)
